Winning fashion choices from Anshula Kapoor's wardrobe.
International Tea Day is a good occasion to brew a special pot of chai.
Explore ingredients that you may have never thought to use or need to use better.
Delhi, which has gained infamy as one of the world's most polluted cities, has for some years now witnessed a sustained campaign from various quarters seeking a ban on firecrackers. While the Centre launched the newly approved, eco-friendly firecrackers earlier this month as a "safer and cheaper" alternative, the mood in the market is tepid, says Ritwik Sharma.
Havelock should be your destination for 2024. It is love at every sight!
An exotic salad to cheer up your day.
All about India's favorite summer beverage/dessert indulgences.
An Indian cuisine classic, this recipe uses everyday ingredients.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
Bethica Das offers a special version of the traditional Gujarati style Methi Nu Thepla.
A red carpet crush du jour, ARH looks her best in a sari.
Enjoy the rains with this mouthwatering recipe!
The weekend offers the perfect opportunity to spoil yourself with a plate of hot samosas.
It's the ultimate recipe to try with tomato prices skyrocketing.
'They say our mothers lay the early foundation on which we build our dreams and lives. This holds true for me.' Kotak Mahindra Bank CEO Uday Kotak tells us about his mom's wonderful cooking.
Celebrate Lohri with traditional Punjabi recipes.
Rediff reader Shailja Gonsalves sent us this nutritious chaat recipe. Do you have a healthy recipe to share? Email it to us!
A young girl from Manipur hopes the happy days of togetherness will return to her beloved state again.
The good, bad and ugly looks from the celebrity circus.
The Hottest Videos of the Week!
Warm, comforting, yum. Dig into these winter recipes.
Ring in the New Year with two lip-smacking recipes.
Sumit Bhosle sent us these pictures of fruits from his farm in Sawantwadi.
Any vegetable, when stuffed in a wheat covering and fried crisp with ghee and served with a dab of white butter, becomes fit for a king's banquet.
Move over pakodas! It's time to make way for these monsoon snacks.
Delight family you might visiting abroad with a gift of homemade theplas.
Crispy wedges of nutty-tasting purple yam or kand make for a great snack break.
3 recipes that will help you beat summer blues.
'Professors can teach even when they are 90 because they don't lose their skill with words. Go deeper and there's spirituality in it.'
Coffee is a very small part of the magic that envelopes this beautiful land.
It is comfort food that's perfect for wet, cosy day indoors.
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